Crav'n Flavor 

Crav'n Flavor Vegetable Lo Mein 12 oz

NET WT 12 OZ (340g)
036800018952
Bioengineered
Features & Benefits
Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.

Country of Origin Statement

Product Country of Origin: Product of Canada.

No artificial colors, flavors or preservatives

Microwaveable

Ready in about 5 minutes

Quality Guaranteed

No Artificial Colors

No Artificial Flavors

No Artificial Preservatives

Certifications

SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.

GMO Disclosures
;

Health & Safety

  • Storage & Safe Handling Instructions: Keep frozen prior to use. Do not refreeze thawed product. The product is cooked when an internal temperature of 165 degrees F (74 degrees C) is reached. Do not cook in toaster oven, air fryer or conventional oven. Microwave ovens vary in power. These instructions are guidelines only.

Product Instructions
Cook thoroughly.

Microwave Instructions (1200 Watts): 1. Remove product from carton and lift corner of plastic film. 2. Microwave on high for 4 to 5 minutes, stirring halfway. Please use caution when removing from the microwave as tray will be hot. 3. Let stand 1 minute before serving.

Storage Instructions
Keep frozen.
General Information

Country of Origin Statement

Product Country of Origin: Product of Canada.

Product Allergens

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.

  • Oyster
  • Milk
  • Soy
  • Wheat
  • Sesame
  • Contains: soy, wheat, sesame, oyster, milk.
Sustainability
Per serving

190

Calories

0

Sat Fat (g)

570

Sodium (mg)

8

Total Sugars (g)


Per container

390

Calories

1

Sat Fat (g)

1150

Sodium (mg)

17

Total Sugars (g)


  • Cooked Thick Wheat Noodle
    • Water
    • Thick Wheat Noodle
      • Wheat Flour
        • Flour
        • Niacin
        • Thiamine Mononitrate
        • Riboflavin
        • Reduced Iron
        • Folic Acid
        • Benzoyl Peroxide
        • Ascorbic Acid
        • Amylase
      • Water
      • Potassium Carbonate
      • Beta Carotene
  • Water
  • Broccoli
  • Edamame
  • Carrots
  • Dark Brown Sugar
  • Low Sodium Soy Sauce
    • Water
    • Wheat
    • Soybeans
    • Salt
    • Alcohol
    • Vinegar
    • Lactic Acid
  • Red Peppers
  • Gochujang
    • Water
    • Tapioca Syrup
    • Brown Rice
    • Red Pepper Powder
    • Salt
    • Alcohol
    • Soybean
    • Garlic
    • Onion
  • Oyster Sauce
    • Water
    • Sugar
    • Salt
    • Oyster Juice Concentrate
      • Oyster
      • Water
      • Salt
    • Modified Corn Starch
    • Vinegar
    • Caramel Color
    • Yeast Extract
    • Oyster Extract
  • Canola Oil
  • Chicken Broth Concentrate
    • Chicken Broth
    • Salt
    • Chicken Flavor
      • Chicken Fat
      • Flavoring
      • Dextrin
    • Modified Potato Starch
  • Garlic Puree
    • Garlic
    • Water
  • Modified Corn Starch
  • Tahini
  • Red Chili Puree
  • Ginger Puree
    • Ginger
    • Water
  • Sesame Oil
  • Salted Mirin
    • Water
    • Rice
    • Dextrose
    • Corn Syrup
    • Salt
  • Xanthan Gum
  • Yeast Extract
  • Salt
  • Crushed Chili Flakes
  • Butter

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.

  • Oyster