Crav'n Flavor 

Crav'n Flavor Molten Chocolate Lava Cakes 2 ea

NET WT 8 OZ (228g)
036800490802
Features & Benefits
Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.

Country of Origin Statement

Product Country of Origin: Product of Canada.

Ingredient Information

Made with real chocolate.

Kosher

Certifications

SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.

Kashrus Council of Canada (COR) - Dairy

Fair Trade Certified

GMO Disclosures
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Product Instructions
Bake: Conventional Oven Instructions: 1. Remove film from container and place frozen cakes in cups right up on sheet tray. 2. Bake at 400 degrees F for 14 to 16 minutes. To serve, immediately invert cakes onto serving plates and remove cups. Microwave: Microwave Instructions: 1. Remove film from container and place frozen cake in cup right side up on a microwave safe plate. 2. Heat on high for 45 to 50 seconds. To serve, immediately invert cake onto serving plate and remove cup. Ovens and microwave may vary. These instructions are guidelines only.

Storage Instructions
Keep frozen.
General Information

Country of Origin Statement

Product Country of Origin: Product of Canada.

Product Allergens

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.

  • Eggs
  • Milk
  • Soy
  • Wheat
  • Almonds
  • Coconut
  • Pecans
  • Contains: wheat, milk, soy, eggs. Manufactured in a facility that also processes almonds, pecans and coconut.
Sustainability
Per serving

380

Calories

13

Sat Fat (g)

330

Sodium (mg)

26

Total Sugars (g)


Per container

770

Calories

26

Sat Fat (g)

670

Sodium (mg)

52

Total Sugars (g)


  • Sugar
  • Eggs
  • Water
  • Bleached Enriched Wheat Flour
    • Wheat Flour
    • Niacin
    • Reduced Iron
    • Thiamine Mononitrate
    • Riboflavin
    • Folic Acid
  • Butter
    • Cream
    • Salt
  • Semi-Sweet Chocolate
    • Unsweetened Chocolate
    • Sugar
    • Cocoa Butter
    • Soy Lecithin
    • Natural Vanilla Extract
  • Whipping Cream
    • Cream [Milk]
    • Carrageenan
  • Cocoa Powder Processed with Alkali
    • Fair Trade Certified by Fair Trade USA
    • 20% Fair Trade Certified Ingredients
  • Baking Powder
    • Sodium Acid Pyrophosphate
    • Baking Soda
    • Cassava Flour
    • Monocalcium Phosphate
  • Natural Flavor
  • Soy Lecithin
  • Salt
  • Tapioca Starch
  • Palm Oil Shortening
  • Guar Gum
  • Xanthan Gum

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts and wheat.

  • Almonds
  • Coconut
  • Pecans