Crav'n Flavor 

Crav'n Flavor Tiramisu 17.64 oz

NET WT 17.64 OZ (1 LB 1.64 OZ) 500g
036800490574
Features & Benefits
Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.

Country of Origin Statement

Product Country of Origin: Imported from Italy. Product of Italy.

Imported from Italy

Quality Guaranteed

Certifications

SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.

GMO Disclosures
;

Health & Safety

Best By Date

Best if used by (if stored at -18 degrees C/0 degrees F).

Product Instructions
Directions: Keep frozen (-18 degrees C/0 degrees F) until use. Remove from the freezer and place in the refrigerator for approximately 6 hours before eating.

Storage Instructions
Keep frozen. Do not refreeze. Keep in the refrigerator, and eat within 3 days of defrosting.
General Information

Country of Origin Statement

Product Country of Origin: Imported from Italy. Product of Italy.

Product Allergens

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.

  • Coconut
  • Eggs
  • Milk
  • Wheat
  • Almonds
  • Hazelnuts
  • Pine Nuts
  • Pistachios
  • Walnuts
  • Soy
  • Contains: milk, wheat, eggs, coconut. May contain soy, almonds, hazelnut, pine nuts, pistachios, walnut.
Sustainability

224

Calories

9

Sat Fat (g)

34

Sodium (mg)

21

Total Sugars (g)


  • Water
  • Ladyfinger Biscuits
    • Wheat Flour
    • Sugar
    • Eggs
    • Leavening:
      • Sodium Carbonate - Ammonium Carbonate
      • Glucose Syrup
      • Salt
  • Rehydrated Skim Milk
  • Sugar
  • Blend of Vegetable Fat and Oils
    • Coconut Oil
    • Cocoa Butter
  • Cream
  • Glucose Syrup
  • Mascarpone
    • Cream
    • Milk
    • Acidity Regulator:
      • Lactic Acid
  • Egg Yolk
  • Marsala Wine
  • Milk Proteins
  • Soluble Coffee
  • Low Fat Cocoa Powder
  • Wheat Flour
  • Modified Corn Starch
  • Gelling Agent (Sodium Alginate)

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.

  • Coconut
  • Almonds
  • Hazelnuts
  • Pine Nuts
  • Pistachios
  • Walnuts