Crav'n Flavor Hatch Chile Huevos Rancheros Breakfast Bowl 7 oz
NET WT 7 OZ (198g)
036800477001
Nutrition
Ingredients
Allergens
About this Product
Company, Brand & Sustainability
Features & Benefits
Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.
Country of Origin Statement
Product Country of Origin: Product of Canada.
13 g protein per serving
In a ready to microwave bowl
Made with real cheddar cheese
See nutrition information for fat, saturated fat, cholesterol and sodium information.
13 g protein per serving.
Certifications
SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.
GMO Disclosures
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Product Instructions
Cook thoroughly. Microwave Instructions: (1200 Watts): 1 Remove bowl from carton. Pierce film to let steam escape. 2 Microwave on high (100%) for 2 minutes. 3 Stir and cook for 1-1/2 additional minutes. 4 Let stand for 1 minute before serving. Careful, bowl is hot! Use caution when removing bowl from microwave oven. 5 Pull off film. Use caution when opening, hot steam. Serve and enjoy!
Storage Instructions
Keep frozen. Storage & Safe Handling Instructions: Keep frozen prior to use; do not refreeze thawed product; the product is cooked when an internal temperature of 160 degrees F (74 degrees C) is reached; do not cook in toaster oven; microwave ovens vary in power. These instructions are guidelines only.
General Information
Country of Origin Statement
Product Country of Origin: Product of Canada.
Product Allergens
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish,
crustacean shellfish, soy, tree nuts, wheat and sesame.
Eggs
Contains
Milk
Contains
Eggs
Milk
Contains: milk, egg.
Sustainability
270
Calories
6
Sat Fat (g)
570
Sodium (mg)
3
Total Sugars (g)
Nutrition Facts
1 serving(s) per container
Serving Size
1 bowl (198g)
Amount Per Serving
Calories
270
% Daily Value
Total Fat 17g
22%
Saturated Fat 6g
30%
Trans Fat 0g
Cholesterol 240mg
80%
Sodium 570mg
25%
Total Carbohydrates 16g
6%
Dietary Fiber 0g
0%
Total Sugars 3g
Includes 1g Added Sugars
2%
Protein 13g
24%
Vitamin D 0mcg
0%
Calcium 170mg
15%
Iron 1mg
6%
Potassium 170mg
4%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 Calories a day is used for general nutrition advice.
Scrambled Eggs
Whole Eggs
Non Fat Milk
Soybean Oil
Food Starch-Modified
Salt
Xanthan Gum
Citric Acid
Natural Butter Flavor
Maltodextrin
Natural Butter Flavor
Annatto (Color)
Turmeric (Color)
White Pepper
Potatoes
Potatoes
Vegetable Oil
One or More of the Following:
Canola
Palm
Soybean
Sunflower
Disodium Pyrophosphate
Preservative
Firming Agent
and/or Sodium Acid Pyrophosphate
Preservative
Firming Agent
Dextrose
Tomato
Diced Tomatoes
Tomato Juice
Citric Acid
Calcium Chloride
Cheddar Cheese
Cheddar Cheese
Pasteurized Milk
Bacterial and/or Cheese Culture
Salt
Microbial Enzymes
Calcium Chloride
Annatto (Color)
Potato Starch and/or Cellulose
Water
Red Pepper
Green Pepper
Tomato
Onions
Roasted Green Hatch Chile
Sugar
Food Starch-Modified Red Jalapeno Puree
Red Jalapenos
Salt
Citric Acid [Acidifier]
Garlic Puree
Garlic
Water
Salt
Lime Juice
Water
Lime Juice Concentrate
Lime Oil
Cilantro
Spices
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts and wheat.
