Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.
No artificial colors or flavors
Quality Guaranteed
No Artificial Colors
No Artificial Flavors
Certifications
SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.
GMO Disclosures
;
General Information
Product Allergens
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish,
crustacean shellfish, soy, tree nuts, wheat and sesame.
Milk
Contains
Milk
Contains: milk.
Sustainability
150
Calories
1
Sat Fat (g)
230
Sodium (mg)
2
Total Sugars (g)
Nutrition Facts
About 7 serving(s) per container
Serving Size
about 2 1/2 cups (28g)
Amount Per Serving
Calories
150
% Daily Value
Total Fat 9g
12%
Saturated Fat 1g
5%
Trans Fat 0g
Cholesterol 5mg
2%
Sodium 230mg
10%
Total Carbohydrates 15g
5%
Dietary Fiber 2g
7%
Total Sugars 2g
Includes 0g Added Sugars
0%
Protein 3g
Vitamin D 0mcg
0%
Calcium 32mg
2%
Iron 0.5mg
2%
Potassium 115mg
2%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 Calories a day is used for general nutrition advice.
Popcorn
Sunflower and/or Canola Oil
Whey
Natural Flavors
Cheddar Cheese
Cultured Milk
Salt
Enzymes
Contains 2% or Less of:
Reduced Lactose Whey
Corn Maltodextrin
Salt
Natural Blue Cheese Flavor
Disodium Phosphate
Nonfat Dry Milk
Citric Acid
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.
