Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.
Kosher
No Artificial Colors
No Artificial Flavors
Certifications
SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.
The Union of Orthodox Jewish Congregation
Dairy
GMO Disclosures
;
General Information
Product Allergens
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish,
crustacean shellfish, soy, tree nuts, wheat and sesame.
Soy
Contains
Wheat
Contains
Soy
Wheat
Contains: soy, wheat.
Sustainability
130
Calories
0.5
Sat Fat (g)
140
Sodium (mg)
7
Total Sugars (g)
Nutrition Facts
About 13 serving(s) per container
Serving Size
10 cookies (30g)
Amount Per Serving
Calories
130
% Daily Value
Total Fat 4g
5%
Saturated Fat 0.5g
8%
Trans Fat 0g
Polyunsaturated Fat 2g
Monounsaturated Fat 1g
Cholesterol 0mg
0%
Sodium 140mg
6%
Total Carbohydrates 23g
8%
Dietary Fiber < 1g
3%
Total Sugars 7g
Includes 7g Added Sugars
13%
Protein 2g
Vitamin D 0mcg
0%
Calcium 140mg
10%
Iron 1mg
6%
Potassium 0mg
0%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 Calories a day is used for general nutrition advice.
Enriched Flour
Wheat Flour
Niacin
Reduced Iron
Thiamin Mononitrate
Riboflavin
Folic Acid
Sugar
High Oleic Canola and/or Soybean Oil with TBHQ and Citric Acid for Freshness
High Fructose Corn Syrup
Contains Less than 2% of:
Calcium Carbonate
Corn Flour
Salt
Leavening
Baking Soda
Monocalcium Phosphate
Soy Lecithin
Natural Flavors
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.
