Crav'n Flavor Chocolate Eclair Ice Cream Crunch Bars 6 ea
6-3 FL OZ (88.7mL) BARS 18 FL OZ (532mL)
036800493247
CERTIFICATIONS
Nutrition
Ingredients
Allergens
About this Product
Company, Brand & Sustainability
Features & Benefits
Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.
Not a low fat food.
Kosher
Certifications
SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.
The Union of Orthodox Jewish Congregation
Dairy
GMO Disclosures
;
Storage Instructions
Keep frozen.
General Information
Product Allergens
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish,
crustacean shellfish, soy, tree nuts, wheat and sesame.
Milk
Contains
Soy
Contains
Wheat
Contains
Milk
Soy
Wheat
Contains: milk, soy, wheat.
Sustainability
170
Calories
2
Sat Fat (g)
75
Sodium (mg)
13
Total Sugars (g)
Nutrition Facts
6 serving(s) per container
Serving Size
1 bar (63g)
Amount Per Serving
Calories
170
% Daily Value
Total Fat 8g
10%
Saturated Fat 2g
10%
Trans Fat 0g
Cholesterol 5mg
2%
Sodium 75mg
3%
Total Carbohydrates 23g
8%
Dietary Fiber < 1g
2%
Total Sugars 13g
Includes 11g Added Sugars
22%
Protein 2g
Vitamin D 0mcg
0%
Calcium 50mg
4%
Iron 0mg
0%
Potassium 100mg
2%
Vitamin A 30mcg
4%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 Calories a day is used for general nutrition advice.
Low Fat Ice Cream
Milkfat and Nonfat Milk
Whey
Sugar
Corn Syrup
Buttermilk
Contains 1% or Less of:
Artificial and Natural Flavors
Mono and Diglycerides
Carob Bean Gum
Tara Gum
Guar Gum
Carrageenan
Cellulose Gel
Cellulose Gum
Xanthan Gum
Polysorbate 80
Vitamin A Palmitate
Caramel Color
Chocolate Flavored Core
Water
Nonfat Milk
Sugar
Corn Syrup
Whey
Cocoa Processed with Alkali
Contains 1% or Less of:
Guar Gum
Cellulose Gum
Cellulose Gel
Carrageenan
Carob Bean Gum
Tara Gum
Xanthan Gum
Mono and Diglycerides
Topping
Crunch
Wheat Flour
Sugar
Canola Oil
Caramel Color
Contains 2% or Less of:
Soy Lecithin
Salt
Cocoa Processed with Alkali
Baking Soda
Natural and Artificial Flavor
Soybean Oil
Palm Oil
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.