Crav'n Flavor Cheese Stuffed Crust Pepperoni Pizza 32.7 oz
U.S. Inspected and Passed by Department of Agriculture
NET WT 32.7 OZ (2 LB 0.7 OZ) 927g
036800460058
Nutrition
Ingredients
Allergens
About this Product
Company, Brand & Sustainability
Features & Benefits
Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.
No artificial flavors
No artificial preservatives in crust
15 g of protein per serving
Made with 100% real cheese
See nutrition information for fat, saturated fat and sodium content.
15 g of protein per serving.
Ingredient Information
Made with 100% real cheese.
No Artificial Flavors
No Artificial Preservatives
Certifications
SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.
Baking Instructions: Do not allow pizza to thaw. Do not eat pizza without cooking. 1. Preheat: Preheat oven to 400 degrees F. 2. Remove: Remove pizza from all packaging. 3. Place: Place pizza directly on oven rack in center position. 4. Bake: Bake 29 to 31 minutes or until crust is brown and cheese is completely melted and golden brown. 5. Cool: Let pizza stand 5 minutes before serving. Oven temperatures may vary. Please rely on appearance. Adjust time and oven temperature as necessary.
Storage Instructions
Keep frozen.
General Information
Product Allergens
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish,
crustacean shellfish, soy, tree nuts, wheat and sesame.
Milk
Contains
Soy
Contains
Wheat
Contains
Milk
Soy
Wheat
Contains: milk, soy, wheat.
Sustainability
370
Calories
7
Sat Fat (g)
860
Sodium (mg)
6
Total Sugars (g)
Nutrition Facts
6 serving(s) per container
Serving Size
1/6 pizza (155g)
Amount Per Serving
Calories
370
% Daily Value
Total Fat 16g
21%
Saturated Fat 7g
35%
Trans Fat 0g
Cholesterol 40mg
13%
Sodium 860mg
37%
Total Carbohydrates 43g
16%
Dietary Fiber 2g
7%
Total Sugars 6g
Includes 2g Added Sugars
4%
Protein 15g
Vitamin D 0mcg
0%
Calcium 260mg
20%
Iron 3mg
15%
Potassium 181mg
4%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 Calories a day is used for general nutrition advice.
Cheese Stuffed Crust
Enriched Wheat Flour
Flour
Niacin
Reduced Iron
Thiamine Mononitrate
Riboflavin
Folic Acid
Enzyme
Water
Part-Skim Mozzarella Cheese
Pasteurized Milk
Cultures
Salt
Enzymes
Soybean Oil
Sugar
Yeast
Palm Oil
Malt Extract
Dough Conditioners
Diacetyl Tartaric Acid Ester of Mono and Diglycerides
Wheat Gluten
Sugar
Dextrose
Malted Barley Flour
Guar Gum
Active Malt Flour
Calcium Pyrophosphate
Ascorbic Acid
Enzyme
L-Cysteine
Modified Food Starch
Salt
Sodium Bicarbonate
Sodium Aluminum Phosphate
Methylcellulose
Soy Lecithin [Processing Aid]
Sauce
Water
Tomatoes
Sugar
Salt
Spices
Onion Powder
Garlic Powder
Low Moisture Part Skim Mozzarella Cheese
Cultured Pasteurized Part Skim Milk
Salt
Enzymes
Pepperoni Made with Pork
Chicken and Beef
Pork
Mechanically Separated Chicken
Beef
Salt
Spices
Dextrose
Lactic Acid Starter Culture
Oleoresin of Paprika
Sodium Ascorbate
Flavoring
Sodium Nitrate
BHA
BHT
Citric Acid
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts and wheat.
