Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.
Kosher
Certifications
SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.
The Union of Orthodox Jewish Congregation
Dairy
GMO Disclosures
;
Storage Instructions
Keep frozen.
General Information
Product Allergens
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish,
crustacean shellfish, soy, tree nuts, wheat and sesame.
Milk
Contains
Soy
Contains
Milk
Soy
Contains: milk, soy.
Sustainability
320
Calories
17
Sat Fat (g)
60
Sodium (mg)
23
Total Sugars (g)
Nutrition Facts
6 serving(s) per container
Serving Size
2 bars (96g)
Amount Per Serving
Calories
320
% Daily Value
Total Fat 21g
27%
Saturated Fat 17g
85%
Trans Fat 0g
Cholesterol 30mg
10%
Sodium 60mg
3%
Total Carbohydrates 29g
11%
Dietary Fiber < 1g
3%
Total Sugars 23g
Includes 18g Added Sugars
36%
Protein 3g
Vitamin D 0mcg
0%
Calcium 110mg
8%
Iron 1.3mg
8%
Potassium 220mg
4%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 Calories a day is used for general nutrition advice.
Ice Cream:
Milkfat and Nonfat Milk
Buttermilk
High Fructose Corn Syrup
Whey
Sugar
Corn Syrup
Contains 1% or Less of:
Artificial and Natural Flavor
Guar Gum
Mono and Diglycerides
Xanthan Gum
Polysorbate 80
Carrageenan
Caramel Color
Topping:
Coating
Coconut Oil
Sugar
Cocoa Powder
Nonfat Dry Milk
Soy Lecithin
Salt
Artificial Flavor
Crisp Rice
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts and wheat.
