Crav'n Flavor Fudgy Covered Peanut Butter Cookies 9.5 oz
NET WT 9.5 OZ (269g)
036800476288
Nutrition
Ingredients
Allergens
About this Product
Company, Brand & Sustainability
Features & Benefits
Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.
Fudgy covered cookies filled with peanut butter spread
Made with real peanuts
Quality Guaranteed
Ingredient Information
Made with real peanuts.
Certifications
SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.
GMO Disclosures
;
General Information
Product Allergens
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish,
crustacean shellfish, soy, tree nuts, wheat and sesame.
Peanuts
Contains
Soy
Contains
Wheat
Contains
Milk
Shared Facility
Tree Nuts
Shared Facility
>
Peanuts
Soy
Wheat
Coconut
Milk
Contains: wheat, soy, peanuts. Manufactured in a shared facility with: milk, coconut.
Sustainability
160
Calories
4.5
Sat Fat (g)
85
Sodium (mg)
10
Total Sugars (g)
Nutrition Facts
About 9 serving(s) per container
Serving Size
2 cookies (31g)
Amount Per Serving
Calories
160
% Daily Value
Total Fat 9g
12%
Saturated Fat 4.5g
23%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 85mg
4%
Total Carbohydrates 17g
6%
Dietary Fiber < 1g
3%
Total Sugars 10g
Includes 10g Added Sugars
20%
Protein 2g
Vitamin D 0mcg
0%
Calcium 20mg
0%
Iron 1.5mg
8%
Potassium 70mg
0%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 Calories a day is used for general nutrition advice.
Sugar
Enriched Wheat Flour
Flour
Niacin
Reduced Iron
Thiamine Mononitrate
Riboflavin
Folic Acid
Peanut Butter
Peanuts
Hydrogenated Palm Oil
Corn Syrup Solids
Salt
Vegetable Oil Shortening (Palm Kernel and Palm Oils)
Canola and/or Soybean Oil
Cocoa (Processed with Alkali)
Invert Sugar
Leavening
Baking Soda
Monocalcium Phosphate
Ammonium Bicarbonate
Soy Lecithin
Salt
Artificial Flavor
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.