Crav'n Flavor 

Crav'n Flavor Place 'N Bake Monster Cookie Dough 30 oz

NET WT 30 OZ (1 LB 14 OZ) 850g
036800484559
Bioengineered
Features & Benefits
Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.

Ingredient Information

Made with real chocolate chips.

Kosher

Certifications

SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.

The Union of Orthodox Jewish Congregation

Dairy

GMO Disclosures
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Product Instructions
Baking Instructions: Keep frozen until ready to use. 1. Preheat oven to 350 degrees F. 2. Place cookie dough on cookie sheet, one to three inches apart. Separate carefully so cookies will not bake together. 3. Place frozen cookie dough into 350 degrees F oven and bake until done, about 8 to 12 minutes, depending on oven. 4. Remove from oven when cookies are slightly soft in center. Do not over bake! 5. Remove from pan, serve and enjoy!
Do not consume raw cookie dough.

Storage Instructions
Keep frozen.
General Information

Product Allergens

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.

  • Eggs
  • Milk
  • Peanuts
  • Soy
  • Wheat
  • Almonds
  • Coconut
  • Macadamia Nuts
  • Pecans
  • Walnuts
  • Contains: egg, milk, peanut, soy, wheat. Manufactured in a facility that also processes tree nuts (almond, coconut, macadamia nut, pecan, walnut).
Sustainability

170

Calories

3.5

Sat Fat (g)

140

Sodium (mg)

11

Total Sugars (g)


  • Peanut Butter
    • Peanuts
    • Sugar
    • Salt
    • Fully Hydrogenated Vegetable Oil
      • Rapeseed
      • Cottonseed
      • Soybean
    • Palm Oil
  • Enriched Bromated Wheat Flour
    • Bleached Wheat Flour
    • Niacin
    • Potassium Bromate
    • Reduced Iron
    • Thiamine Mononitrate
    • Riboflavin
    • Folic Acid
    • Malted Barley Flour
  • Whole Grain Rolled Oats
  • Brown Sugar
  • Sugar
  • Vegetable Margarine
    • Palm Oil
    • Water
    • Salt
    • Mono and Diglycerides
    • Soy Lecithin
    • Sodium Benzoate [Added as a Preservative]
    • Artificial Flavor
    • Beta Carotene [Added for Color]
    • Vitamin A Palmitate
  • Vegetable Shortening (Soybean Oil and Fully Hydrogenated Soybean Oil)
  • M&M's Milk Chocolate Candies
    • Milk Chocolate
      • Sugar
      • Chocolate
      • Skim Milk
      • Cocoa Butter
      • Lactose
      • Milkfat
      • Soy Lecithin
      • Salt
      • Natural Flavors
    • Sugar
    • Cornstarch
    • Less than 1% of the Following
    • Corn Syrup
    • Dextrin
    • Colors
      • Includes Blue 1 Lake
      • Yellow 6
      • Red 40
      • Yellow 5
      • Blue 1
      • Red 40 Lake
      • Yellow 6 Lake
      • Yellow 5 Lake
      • Blue 2 Lake
      • Blue 2
    • Carnauba Wax
    • Gum Acacia
  • Chocolate Chips
    • Sugar
    • Unsweetened Chocolate
    • Cocoa Butter
    • Soy Lecithin [Added as an Emulsifier]
    • Vanillin [Artificial Flavor] [Milk]
  • Pasteurized Whole Eggs
  • Invert Sugar
  • Water
  • Sweet Cream Buttermilk (Milk)
  • Artificial Flavor
  • Salt
  • Baking Soda

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.

  • Almonds
  • Coconut
  • Macadamia Nuts
  • Pecans
  • Walnuts