Crav'n Flavor 

Crav'n Flavor Vegetable Pot Stickers 9 Each

NET WT 9.84 OZ (279g)
036800466869
Bioengineered

Nutrition

Ingredients

Allergens

About this Product

Company, Brand & Sustainability
Features & Benefits
Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.

Country of Origin Statement

Product Country of Origin: Product of USA.

No artificial flavors or synthetic colors

Sauce packets included

Pan fry ready

Quality Guaranteed

No Artificial Flavors

No Synthetic Colors

Certifications

SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.

GMO Disclosures
;
Product Instructions
Cook thoroughly.
Storage and Safe Handling: Prepare from frozen. Do not thaw. Due to variation in cooking methods, cooking time may vary. For food safety and best product quality, cook to temperature of 165 degrees F. Product will be hot. Let product stand for 1 minute before serving. Thaw sauce packet at room temperature or in warm water. Do not heat sauce packet in oven. Caution hot!

Pan Fry: (Preferred Method): 1. Heat 1-2 Tbsp of oil in a skillet over medium heat. 2. Carefully add pot stickers to skillet. 3. Cook for 2-4 minutes, until one side of the pot stickers is lightly browned. 4. Add 1/8 cup of water and cover skillet. 5. Cook for 3-6 minutes or until water evaporates and pot stickers are thoroughly heated. 6. Let stand 1 minute before serving.
Storage and Safe Handling: Prepare from frozen. Do not thaw. Due to variation in cooking methods, cooking time may vary. For food safety and best product quality, cook to temperature of 165 degrees F. Product will be hot. Let product stand for 1 minute before serving. Thaw sauce packet at room temperature or in warm water. Do not heat sauce packet in oven. Caution hot!

Microwave Oven: (1000 Watt): 1. Place 3 pieces of pot stickers in a microwave-safe dish with a lid. 2. Add 1 Tbsp of water and cover with the lid. 3. Heat on high for 2-3 minutes.
Storage and Safe Handling: Prepare from frozen. Do not thaw. Due to variation in cooking methods, cooking time may vary. For food safety and best product quality, cook to temperature of 165 degrees F. Product will be hot. Let product stand for 1 minute before serving. Thaw sauce packet at room temperature or in warm water. Do not heat sauce packet in oven. Caution hot!

Storage Instructions
Keep frozen.
General Information

Country of Origin Statement

Product Country of Origin: Product of USA.

Product Allergens

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.

  • Sesame
    Contains
  • Soy
    Contains
  • Wheat
    Contains
  • Soy
  • Wheat
  • Sesame
  • Contains: soy, wheat, sesame.
Sustainability
Per serving

130

Calories

0

Sat Fat (g)

500

Sodium (mg)

2

Added Sugars (g)

Nutrition Facts
3 serving(s) per container
Serving Size
3 pot stickers with sauce (93g)
Amount Per Serving  
Calories
130
% Daily Value
Total Fat   1.5g
2%
Saturated Fat   0g
0%
Trans Fat   0g
Cholesterol   0mg
0%
Sodium   500mg
22%
Total Carbohydrates   25g
9%
Dietary Fiber   2g
7%
Total Sugars   3g
Includes 2g Added Sugars
4%
Protein   4g
Vitamin D   0mcg
0%
Calcium   21mg
2%
Iron   1mg
6%
Potassium   127mg
2%

The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 Calories a day is used for general nutrition advice.

Per container

390

Calories

0.5

Sat Fat (g)

1510

Sodium (mg)

5

Added Sugars (g)

Nutrition Facts
Serving Size
1 container
Amount Per Serving  
Calories
390
% Daily Value
Total Fat   4g
5%
Saturated Fat   0.5g
3%
Trans Fat   0g
Cholesterol   0mg
0%
Sodium   1510mg
66%
Total Carbohydrates   75g
27%
Dietary Fiber   5g
18%
Total Sugars   10g
Includes 5g Added Sugars
10%
Protein   11g
Vitamin D   0mcg
0%
Calcium   62mg
4%
Iron   4mg
20%
Potassium   381mg
8%

The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 Calories a day is used for general nutrition advice.

  • Pot Stickers:
    • Cabbage
    • Enriched Wheat Flour
      • Wheat Flour
      • Niacin
      • Reduced Iron
      • Thiamine Mononitrate
      • Riboflavin
      • Folic Acid
    • Water
    • Onion
    • Celery
    • Carrots
    • Rehydrated Vermicelli
      • Vermicelli
        • Pea Starch
        • Corn Starch
      • Water
    • Green Onion
    • Modified Corn Starch
    • Contains 2% or Less of:
      • Shiitake Mushroom
      • Salt
      • Sugar
      • Ginger
      • Cooking Wine
        • Wine
        • Salt
      • Sesame Oil
      • Soy Sauce
        • Water
        • Wheat
        • Soybeans
        • Salt
        • Contains Less than 0.1% of:
          • Sodium Benzoate as Preservative
        • Garlic Powder
        • White Pepper
  • Soy Sauce:
    • Water
    • Salt
    • Hydrolyzed Soy and Corn Protein
    • Caramel Color
    • Contains Less than 0.1% of:
      • Sodium Benzoate

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.

  • Sesame|Contains
    Sesame
    Contains
  • Soy|Contains
    Soy
    Contains
  • Wheat|Contains
    Wheat
    Contains
About Crav'n Flavor
Crave-ably flavorful savory and sweet foods, for every meal occasion, that delivers serious satisfaction, to delight your taste buds.
Quality Guaranteed
Satisfaction Guaranteed or Your Money Back: If for any reason you're not satisfied, return our product for a full refund.
About Topco Associates
Topco was formed to help regional grocers and pharmacies compete and thrive in an industry growing with national competitors, all while meeting the needs of their shoppers and supporting the communities they represent. For more than 75 years, Topco has leveraged its members' collective volume, commitment and knowledge to deliver innovative products and services at competitive and superior prices. For more information, please visit www.topco.com.