Crav'n Flavor 

Crav'n Flavor Southwest Omelet Breakfast Street Tacos 2 Each

NET WT 4.5 OZ (128g)
036800013513
Features & Benefits
Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.

Ready in about 2 minutes

Convenient meal for one - 2 tacos per package

Microwaveable

Contains 8g of protein per 2 tacos

Quality Guaranteed

8 g protein per 2 tacos.

Certifications

SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.

GMO Disclosures
;
Product Instructions
Cook thoroughly.
Caution: Contents will be hot.

Microwave Instructions (1100 Watts): 1. Remove from wrapper. 2. Microwave the tray of two tacos on high for 1 minute 15 seconds to 1 minute 30 seconds. 3. Cook thoroughly until internal temperature reaches 165 degrees F.
Caution: Contents will be hot.

Storage Instructions
Keep frozen. Storage & Safe Handling Instructions: Keep frozen - do not thaw. Must be heated thoroughly - do not eat frozen. Do not refreeze unused portions.
General Information

Product Allergens

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.

  • Eggs
  • Milk
  • Contains: egg, milk.
Sustainability

210

Calories

2.5

Sat Fat (g)

190

Sodium (mg)

0

Added Sugars (g)


  • Filling
    • Scrambled Eggs
      • Whole Eggs
      • Water
      • Citric Acid
    • Tomatoes
    • Onions
    • Poblano Peppers [Roasted]
    • Red Bell Pepper
    • Corn Starch
    • Diced Green Jalapeño Peppers
      • Jalapeño Peppers
      • Water
      • Salt
      • Acetic Acid
    • Cheddar Cheese Flavor
      • Seasoning
      • Whey
      • Disodium Phosphate
    • Seasoning
      • Paprika
      • Salt
      • Garlic Powder
      • Spices
      • Onion Powder
      • Dextrose
      • Natural Flavors with Extractives of Paprika
      • Xanthan Gum
    • Cultured Dextrose
    • Seasoning [Natural Flavor {Contains Torula Yeast}]
  • Topping
    • Cheddar and Monterey Jack Cheeses
      • Pasteurized Milk
      • Cheese Cultures
      • Salt
      • Enzymes
      • Annatto {Color in Cheddar Cheese}
    • Potato Starch
    • Corn Starch
    • Powdered Cellulose [Added to Prevent Caking]
  • White Corn Tortillas
    • Corn Masa Flour
    • Water
    • Natural Flavor [Cultured Rice Flour]
    • Organic Vinegar
    • Guar Gum
    • Malic Acid

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.