Crav'n Flavor 

Crav'n Flavor Pork Egg Rolls 4 ea

U.S. Inspected and Passed by Department of Agriculture
NET WT 12.2 OZ (346g)
036800466845
Bioengineered
Features & Benefits
Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.

Country of Origin Statement

Product Country of Origin: Product of USA.

Made with real pork

Ingredient Information

Made with real pork.

Certifications

SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.

GMO Disclosures
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Health & Safety

  • Storage & Safe Handling Instructions: Prepare from frozen - Do not thaw. Due to variation in cooking methods, cooking time may vary. Cook thoroughly to temperature of 165 degrees F. Allow product to stand for 1 minute before serving. Thaw sauce packets at room temperature or in warm water. Do not heat sauce packets in microwave.

Product Instructions
Conventionall Oven Instructions (preferred method): 1. Preheat oven to 435 degrees F. 2. Remove egg rolls from pouch and place on baking sheet. 3. Place egg rolls and baking sheet on middle rack of oven. 4. Bake for 23 to 25 minutes or until heated through, turning once for best results. Microwave: Microwave Instruction (1000 Watt): 1. Remove egg rolls and sauce package from carton. 2. Place one egg roll on paper towel and heat on high for 1 minute 50 seconds to 2 minutes. Cook thoroughly.

Storage Instructions
Keep frozen.
General Information

Country of Origin Statement

Product Country of Origin: Product of USA.

Product Allergens

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.

  • Soy
  • Wheat
  • Contains: soy, wheat.
Sustainability
Per serving

190

Calories

1.5

Sat Fat (g)

350

Sodium (mg)

5

Total Sugars (g)


Per container

770

Calories

5

Sat Fat (g)

1400

Sodium (mg)

18

Total Sugars (g)


  • Egg Rolls:
    • Enriched Wheat Flour
      • Wheat Flour
      • Niacin
      • Reduced Iron
      • Thiamine Mononitrate
      • Riboflavin
      • Folic Acid
    • Cabbage
    • Pork
    • Water
    • Carrots
    • Onion
    • Celery
    • Contains 2% or Less of:
      • Textured Soy Flour
      • Salt
      • Sugar
      • Hydrolyzed Wheat Gluten
      • Black Pepper
      • Vegetable Oil (Canola and/or Soybean)
      • Corn Starch
      • Fried in Vegetable Oil (Canola and/or Soybean)
  • Sweet and Sour Sauce:
    • Water
    • Sugar
    • Tomato Ketchup
      • Tomato Concentrate
      • Distilled Vinegar
      • High Fructose Corn Syrup
      • Corn Syrup
      • Salt
      • Spice
      • Onion Powder
      • Natural Flavoring
    • White Vinegar
    • Rice Vinegar
    • Modified Corn Starch
    • Red Jalapeno Pepper
      • Salt
      • Acetic Acid
      • Calcium Chloride
    • Minced Garlic
      • Garlic Juice
      • Dehydrated Garlic
      • Salt
      • Phosphoric Acid
    • Salt
    • Soy Sauce
      • Water
      • Soybeans
      • Wheat
      • Salt
    • Dehydrated Chili Pepper Flakes and Red Bell Pepper
    • Xanthan Gum
    • Dehydrated Garlic
    • Sodium Benzoate Added as a Preservative
    • Citric Acid

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts and wheat.