Crav'n Flavor Jalapeno Cheddar Kettle Cooked Potato Chips 8 oz
NET WT 8 OZ (227g)
036800487680
CERTIFICATIONS
Nutrition
Ingredients
Allergens
About this Product
Company, Brand & Sustainability
Features & Benefits
Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.
Kosher
No Artificial Flavors
Certifications
SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.
The Union of Orthodox Jewish Congregation
Dairy
GMO Disclosures
;
General Information
Product Allergens
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish,
crustacean shellfish, soy, tree nuts, wheat and sesame.
Milk
Contains
Milk
Contains: milk.
Sustainability
150
Calories
0.5
Sat Fat (g)
160
Sodium (mg)
< 1
Total Sugars (g)
Nutrition Facts
8 serving(s) per container
Serving Size
about 15 chips (28g)
Amount Per Serving
Calories
150
% Daily Value
Total Fat 8g
10%
Saturated Fat 0.5g
3%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 160mg
7%
Total Carbohydrates 18g
7%
Dietary Fiber < 1g
3%
Total Sugars < 1g
Includes < 1g Added Sugars
1%
Protein 2g
Vitamin D 0mcg
0%
Calcium 9mg
0%
Iron 0.3mg
2%
Potassium 403mg
8%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 Calories a day is used for general nutrition advice.
Potatoes
Sunflower and/or Canola Oil
Corn Maltodextrin
Whey
Contains 2% or Less of:
Salt
Dextrose
Dehydrated Vegetables
Jalapeno Pepper
Onion
Green Bell Pepper
Garlic
Spices
Cheddar Cheese
Milk
Cheese Cultures
Salt
Enzymes
Yeast Extract
Sugar
Buttermilk Powder
Paprika (Color)
Hydrolyzed Corn Protein
Natural Flavor
Citric Acid
Disodium Phosphate
Extractives of Paprika and Turmeric (Color)
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts and wheat.