Crav’n Flavor 

Crav'n Flavor Cheeseburger 4.7 oz

NET WT 4.7 OZ (133g)
036800469433
Bioengineered
Features & Benefits
Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.

Country of Origin Statement

Product Country of Origin: Product of USA.

Certifications

SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.

GMO Disclosures
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Product Instructions
Cook thoroughly. Microwave Instructions: 1. Open one end of wrap and place frozen product into microwave. 2. Microwave on high 1 minute to 1 minute 30 seconds. Note: Microwave ovens below 1100 watts may require additional cook time to reach proper temperature. 3. Remove from microwave, remove film and enjoy! Note: Remove carefully, sandwich will be hot!

Storage Instructions
Keep frozen. Storage & Safe Handling Instructions: Keep frozen - do not thaw. Warm thoroughly for best flavor. Do not refreeze.
General Information

Country of Origin Statement

Product Country of Origin: Product of USA.

Product Allergens

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.

  • Milk
  • Wheat
  • Contains: milk, wheat.
Sustainability

450

Calories

7

Sat Fat (g)

780

Sodium (mg)

7

Total Sugars (g)


  • Bun:
    • Enriched Unbleached Flour
      • Wheat Flour
      • Malted Barley Flour
      • Niacin
      • Reduced Iron
      • Thiamine Mononitrate
      • Riboflavin
      • Folic Acid
    • Water Sugar
    • Soybean Oil
    • Contains Less than 2% of Each of the Following:
      • Yeast
      • Wheat Starch
      • Sesame Seeds
      • Salt
      • Wheat Gluten
      • Calcium Propionate
      • Calcium Sulfate
      • Enzymes
  • Beef Patty:
    • Beef
    • Water
    • Contains 2% or Less of:
      • Salt
      • Sodium Phosphates
      • Maltodextrin
      • Modified Food Starch
      • Grill Flavor (from Non-Hydrogenated Sunflower Oil)
      • Corn Syrup Solids
      • Spice
      • Natural Smoke Flavor
  • Processed American Sharp Cheddar Cheese:
    • Cultured Milk and Skim Milk
    • Cream
    • Sodium Citrate
    • Salt
    • Paprika and Annatto (Color)
    • Sodium Phosphate
    • Sorbic Acid (Preservative)
    • Acetic Acid
    • Enzymes
    • Sunflower Lecithin (Anti-Sticking Agent)

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts and wheat.