Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.
Ingredient Information
Made with real ice cream.
Kosher
Certifications
SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.
The Union of Orthodox Jewish Congregation
Dairy
GMO Disclosures
;
Storage Instructions
Keep frozen.
General Information
Product Allergens
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish,
crustacean shellfish, soy, tree nuts, wheat and sesame.
Milk
Contains
Soy
Contains
Wheat
Contains
Milk
Soy
Wheat
Contains: milk, soy, wheat.
Sustainability
150
Calories
3
Sat Fat (g)
110
Sodium (mg)
12
Total Sugars (g)
Nutrition Facts
24 serving(s) per container
Serving Size
1 sandwich (56g)
Amount Per Serving
Calories
150
% Daily Value
Total Fat 5g
6%
Saturated Fat 3g
15%
Trans Fat 0g
Cholesterol 15mg
5%
Sodium 110mg
5%
Total Carbohydrates 24g
9%
Dietary Fiber 0g
0%
Total Sugars 12g
Includes 9g Added Sugars
18%
Protein 2g
Vitamin D 0mcg
0%
Calcium 50mg
4%
Iron 0mg
0%
Potassium 90mg
2%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 Calories a day is used for general nutrition advice.
Ice Cream:
Milkfat and Nonfat Milk
Sugar
Buttermilk
Corn Syrup
Whey
Contains 2% or Less of:
Artificial and Natural Flavors
Cellulose Gum
Cellulose Gel
Tara Gum
Guar Gum
Carrageenan
Carob Bean Gum
Xanthan Gum
Mono and Diglycerides
Caramel Color
Annatto Extract for Color
Wafer:
Wheat Flour
Sugar
Caramel Color
Dextrose
Palm Oil
Corn Flour
Contains 2% or Less of:
Corn Syrup
Cocoa Processed with Alkali
Food Starch-Modified
Salt
Soy Lecithin
Mono and Diglycerides
Baking Soda
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.
