Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.
Country of Origin Statement
Product Country of Origin: Product of USA.
Ingredient Information
Made with real cane sugar.
Kosher
No Artificial Preservatives
No High Fructose Corn Syrup
Certifications
SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.
KOF-K Kosher Supervision - Dairy
GMO Disclosures
;
Product Instructions
Baking Instructions (All ovens vary in temperature and baking characteristics. These instructions are meant as a guide for basic pie baking. Actual baking should be varied to your oven conditions): 1. Keep pie frozen until you are ready to bake. 2. Pre-heat oven to 375 degrees F. 3. Remove plastic over-wrap from pie before baking. 4. Place frozen pie on cookie sheet. 5. Bake 60 to 70 minutes at 375 degrees F. 6. Center of pie will dome when baked, crust will be rich golden brown. 7. Toothpick or knife will come out clean when fully baked. 8. Using oven mitts, remove cookie sheet and pie from oven and place on heat tolerant surface to cool. 9. Allow pie to fully cool before cutting.
Food Safety: Refrigerate for up to 3 days. Warning Statements: Do not thaw in microwave. Do not refreeze.
Storage Instructions
Keep frozen.
General Information
Country of Origin Statement
Product Country of Origin: Product of USA.
Product Allergens
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish,
crustacean shellfish, soy, tree nuts, wheat and sesame.
Eggs
Contains
Milk
Contains
Wheat
Contains
Soy
Shared Facility
Tree Nuts
Shared Facility
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Tree Nuts
Shared Facility
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Tree Nuts
Shared Facility
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Eggs
Milk
Wheat
Coconut
Pecans
Walnuts
Soy
Contains: wheat, egg, milk. Manufactured in a plant that contains soy, tree nuts (coconut, pecan, walnuts).
Sustainability
320
Calories
5
Sat Fat (g)
340
Sodium (mg)
37
Total Sugars (g)
Nutrition Facts
8 serving(s) per container
Serving Size
1 slice (125g)
Amount Per Serving
Calories
320
% Daily Value
Total Fat 10g
13%
Saturated Fat 5g
25%
Trans Fat 0g
Cholesterol 40mg
13%
Sodium 340mg
15%
Total Carbohydrates 53g
19%
Dietary Fiber 2g
7%
Total Sugars 37g
Includes 30g Added Sugars
60%
Protein 7g
Vitamin D 1mcg
6%
Calcium 141mg
10%
Iron 1mg
6%
Potassium 264mg
6%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 Calories a day is used for general nutrition advice.
Pumpkin
Sugar
Water
Wheat Flour
Egg
Nonfat Milk Powder
Hydrogenated Vegetable Oil Shortening (Contains One or More of the Following: Soybean Oil and/or Palm Oil)
Modified Food Starch
Spice
Cinnamon
Nutmeg
Dextrose
Salt
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.
