Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.
No artificial colors or flavors
8g whole grains per serving† (†USDA recommends 48g or more whole grain daily.)
Quality Guaranteed
Kosher
No Artificial Colors
No Artificial Flavors
Whole Grain
Certifications
SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.
The Union of Orthodox Jewish Congregation
Dairy
Whole Grains Council Stamps
GMO Disclosures
;
General Information
Product Allergens
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish,
crustacean shellfish, soy, tree nuts, wheat and sesame.
Soy
Contains
Wheat
Contains
Soy
Wheat
Contains: soy, wheat.
Sustainability
130
Calories
0.5
Sat Fat (g)
85
Sodium (mg)
7
Added Sugars (g)
Nutrition Facts
About 9 serving(s) per container
Serving Size
10 cookies (30g)
Amount Per Serving
Calories
130
% Daily Value
Total Fat 4g
5%
Saturated Fat 0.5g
3%
Trans Fat 0g
Polyunsaturated Fat 2g
Monounsaturated Fat 1g
Cholesterol 0mg
0%
Sodium 85mg
4%
Total Carbohydrates 22g
8%
Dietary Fiber 2g
5%
Total Sugars 7g
Includes 7g Added Sugars
15%
Protein 2g
Vitamin D 0mcg
0%
Calcium 130mg
10%
Iron 0.9mg
6%
Potassium 0mg
0%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 Calories a day is used for general nutrition advice.
Graham Flour (Whole Wheat Flour)
Enriched Flour
Wheat Flour
Niacin
Reduced Iron
Thiamin Mononitrate
Riboflavin
Folic Acid
Sugar
Soybean Oil
Dextrose
Honey
Contains Less than 2% of:
Calcium Carbonate
Baking Soda
Cinnamon
Maltodextrin
Salt
Soy Lecithin
Natural Flavors
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.
